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Food/shellfish News

Bar Shrimp, Manchester M1: ‘This is meaningful, highly adept cooking’ – restaurant review | Grace Dent on restaurants

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Bar Shrimp, Manchester M1: ‘This is meaningful, highly adept cooking’ – restaurant review | Grace Dent on restaurants

How to make Provençal fish stew – recipe | Felicity Cloake's Masterclass

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How to make Provençal fish stew – recipe | Felicity Cloake's Masterclass

José Pizarro’s recipe for spiced crab croquetas

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José Pizarro’s recipe for spiced crab croquetas

Rachel Roddy’s recipe for spaghetti with crab, chilli, herbs and lemon | A kitchen in Rome

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Rachel Roddy’s recipe for spaghetti with crab, chilli, herbs and lemon | A kitchen in Rome

Georgina Hayden’s quick and easy recipe for smoky prawn, new potato and spinach stew | Quick and easy

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Georgina Hayden’s quick and easy recipe for smoky prawn, new potato and spinach stew | Quick and easy

Stir-fries, crab cakes and carbonara: Georgina Hayden’s crab recipes

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Stir-fries, crab cakes and carbonara: Georgina Hayden’s crab recipes

Mother’s Day UK recipes: three delicious ideas to make for your mum from Ravinder Bhogal

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Mother’s Day UK recipes: three delicious ideas to make for your mum from Ravinder Bhogal

Sewage drama turns on the waterworks | Brief letters

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Sewage drama turns on the waterworks | Brief letters

How to make the perfect fritto misto – recipe | Felicity Cloake's How to cook the perfect …

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How to make the perfect fritto misto – recipe | Felicity Cloake's How to cook the perfect …

Noodle salad and fried shrimp: Mandy Yin’s recipes for Malaysian home-style prawns

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Noodle salad and fried shrimp: Mandy Yin’s recipes for Malaysian home-style prawns

Georgina Hayden’s recipe for spiced crab egg fried rice

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Georgina Hayden’s recipe for spiced crab egg fried rice

How to make clam chowder – recipe | Felicity Cloake's Masterclass

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How to make clam chowder – recipe | Felicity Cloake's Masterclass

Rachel Roddy’s recipe for spaghetti with prawns, courgettes and gremolata | A kitchen in Rome

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Rachel Roddy’s recipe for spaghetti with prawns, courgettes and gremolata | A kitchen in Rome

Crab with potato cake and mango salad: Thomasina Miers’ recipes for a spring Sunday lunch

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Crab with potato cake and mango salad: Thomasina Miers’ recipes for a spring Sunday lunch

When you’re this big, the world is your oyster: top shellfish vie for title of Australia’s heaviest

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When you’re this big, the world is your oyster: top shellfish vie for title of Australia’s heaviest

Sambal prawn pasta and cumin lamb noodles: Julie Lin’s Malaysian-inspired fusion recipes for one

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Sambal prawn pasta and cumin lamb noodles: Julie Lin’s Malaysian-inspired fusion recipes for one

Show us your mussels! A mouthwatering trip to Vigo, Spain’s seafood capital

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Show us your mussels! A mouthwatering trip to Vigo, Spain’s seafood capital
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