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Candice Carty-Williams: ‘People feel very attached to Queenie’ Pressure grows on Starmer to step aside for Burnham – UK politics live World Cup 2026: Scotland fall flat; USA into knockouts; Turkey’s exit and Almíron’s red for covering mouth – live Manchester City close to financial settlement with Chelsea to appoint Enzo Maresca Beyond the beach: Spain pushes offbeat regions as tourist numbers nudge 100m The hill I will die on: Going to a gig is an endurance test Spaceship stadiums and Ronaldo-mania: Guardian writers’ first impressions of the World Cup Bedtime blues: London ‘killing off nightlife’ as UK city with strictest licensing rules ‘A kind of massive rave’: Paris braces for 2m revellers as Fête de las Musique returns amid heatwave warnings David Guetta and Sia’s song Titanium got me through my fertility treatment ‘Within 10 mins, Andy had nicked it’: illustrator on his ubiquitous image of Andy Burnham Who warned of ‘climate instability’ in 1988? The Saturday quiz ‘It’s Russian roulette’: alarm as Europe backs critical minerals mines in water-stressed regions Great British summer savings: grab family deals on days out, films and more Salerno: the charming and affordable gateway to Italy’s Amalfi coast Why are pizzas round and pizza slices triangle-shaped? The kids’ quiz SUV buyers undeterred by warnings of risk to pedestrians, UK study finds Tory byelection victory gives Badenoch vital evidence to justify abandoning net zero Andy Burnham has shown that he can win. But can he govern Britain? Would You Rather: Decide to Survive – Romesh Ranganathan’s gameshow is so low-effort it’s almost avant garde

Food/indian News

Chicken tikka, crab curry and podi cauliflower rice: Chetna Makan’s easy Indian recipes

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Chicken tikka, crab curry and podi cauliflower rice: Chetna Makan’s easy Indian recipes

Oudh 1722, London SE1: ‘Finickety food, yes, but still a blowout feast’ – restaurant review | Grace Dent on restaurants

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Oudh 1722, London SE1: ‘Finickety food, yes, but still a blowout feast’ – restaurant review | Grace Dent on restaurants

How to make keema peas – recipe | Felicity Cloake's Masterclass

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How to make keema peas – recipe | Felicity Cloake's Masterclass

Save the balti! Can Birmingham’s best dish come back from the brink?

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Save the balti! Can Birmingham’s best dish come back from the brink?

How to turn leftover cooked new potatoes into a spicy Indian snack – recipe

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How to turn leftover cooked new potatoes into a spicy Indian snack – recipe

Coconut dal, cheesy pickle toasties, carrot halva cakes: Ravinder Bhogal’s tastes of home – recipes

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Coconut dal, cheesy pickle toasties, carrot halva cakes: Ravinder Bhogal’s tastes of home – recipes

Thoran and chaat: Romy Gill’s Indian-style asparagus recipes

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Thoran and chaat: Romy Gill’s Indian-style asparagus recipes

Roast chicken, cheesy scones and a genius cocktail: Ravinder Bhogal’s recipes for cooking with lime pickle

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Roast chicken, cheesy scones and a genius cocktail: Ravinder Bhogal’s recipes for cooking with lime pickle

Stuffed battered chillies and chilli cheese toasties: Maunika Gowardhan’s favourite Holi snacks – recipes

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Stuffed battered chillies and chilli cheese toasties: Maunika Gowardhan’s favourite Holi snacks – recipes

From crunchy chaat and yoghurt to spicy peanut butter: Ravinder Bhogal’s recipes for alternative potato salads

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From crunchy chaat and yoghurt to spicy peanut butter: Ravinder Bhogal’s recipes for alternative potato salads

Maunika Gowardhan’s recipes for Indian pea curries

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Maunika Gowardhan’s recipes for Indian pea curries

Rukmini Iyer’s quick and easy recipe for tandoori chicken skewers with coriander chutney | Quick and easy

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Rukmini Iyer’s quick and easy recipe for tandoori chicken skewers with coriander chutney | Quick and easy

Beat the heat with Ravinder Bhogal’s recipes for chilled soups

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Beat the heat with Ravinder Bhogal’s recipes for chilled soups

How to make perfect tandoori chicken (without a tandoor) – recipe | Felicity Cloake's How to make the perfect …

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How to make perfect tandoori chicken (without a tandoor) – recipe | Felicity Cloake's How to make the perfect …

The best ingredients to buy in Asian, African, Middle Eastern and Polish stores – by the cooks and foodies who shop there

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The best ingredients to buy in Asian, African, Middle Eastern and Polish stores – by the cooks and foodies who shop there

Georgina Hayden’s recipe for spring onion and spinach pakoras

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Georgina Hayden’s recipe for spring onion and spinach pakoras

How to make aloo gobi – recipe | Felicity Cloake's Masterclass

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How to make aloo gobi – recipe | Felicity Cloake's Masterclass

UK’s oldest Indian restaurant faces closure in dispute with crown estate

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UK’s oldest Indian restaurant faces closure in dispute with crown estate
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